B.Sc. (Agro-Industry) First Class Honors, Prince of Songkla Univ., Thailand
Course Director :
Field of interest :
Active and intelligent packaging
Shock and vibration
Shelf life prediction
Current researches :
Development of ethanol emitter for extending shelf life of Thai desserts
Development of self-cooling packaging
Awards :
Publications :
Pisuchpen S. 2008. Comparison of Rectangular Array and Triangular Array Arrangement of Cylindrical Cans in Corrugated Box. Songklanakarin J.Sci.Technol. Vol. 30 (Suppl.1): 157-161.
Pisuchpen, S. 2012. Development of color indicator tag for monitoring freshness of intermediate moisture dessert. Italian Journal of Food Science. Special Issue of Vol XXIV (4) 2012.