Fibriana, F., *Upaichit, A. and Cheirsilp, B. 2022. Statistical Optimization for Cost-Effective Production of Yeast-Bacterium Cell-Bound Lipases Using Blended Oily Wastes and Their Potential Applications in Biodiesel Synthesis and Wastewater Bioremediation.Fermentation. 8(8):411. https://doi.org/10.3390/fermentation8080411
Fibriana, F., *Upaichit, A. and Cheirsilp, B. 2021. Low‑cost production of cell‑bound lipases by pure and co‑culture of yeast and bacteria in palm oil mill effluent and the applications in bioremediation and biodiesel synthesis. Biomass Convers. Biorefin. https://doi.org/10.1007/s13399-021-02070-z (Q3) IF (2021) = 4.050
Baloch, K.A., *Upaichit, A. and Cheirsilp, B. 2021. The Occurrence of Triple Catalytic Characteristics of Yeast Lipases and Their Application Prospects in Biodiesel Production from Non‑Edible Jatropha curcas Oil in a Solvent‑Free System. Curr. Microbiol. 78: 1914-1925. (Q4) IF (2021) = 2.343
Baloch, K.A., *Upaichit, A. and Cheirsilp, B. 2021. Multilayered Nano-Entrapment of Lipase through Organic-Inorganic Hybrid Formation and the Application in Cost-Effective Biodiesel Production Appl. Biochem. Biotechnol. 193: 165-187. (Q3) IF (2021) = 3.094
Fibriana, F., *Upaichit, A. and Cheirsilp, B. 2021. Turning waste into valuable products: utilization of agro-industrial oily wastes as the low-cost media for microbial lipase production. J. Phys. Conf. Ser. 1918: 052028. (Scopus)
Baloch, K.A., *Upaichit, A. and Cheirsilp, B. 2019. Use of low-cost substrates for cost-effective production of extracellular and cell-bound lipases by a newly isolated yeast Dipodascus capitatus A4C. Biocatal. Agric. Biotechnol. 19: 101102. (Q3)
Botthoulath, V., *Upaichit, A. and Thumarat, U. 2018. Identification and in vitro assessment of potential probiotic characteristics and antibacterial effects of Lactobacillus plantarum subsp. plantarum SKI19, a bacteriocinogenic strain isolated from Thai fermented pork sausage. J. Food Sci. Technol.-Mysore. 55 (7): 2774-2785. (Q2) IF (2018) = 1.850
Botthoulath, V., *Upaichit, A. and Thumarat, U. 2018. Characterization of Listeria-active bacteriocin produced by a new strain Lactobacillus plantarum subsp. plantarum SKI19 isolated from “sai krok e-san mu”. Int. Food Res. J. 25(6): 2362-2371. (Q4) IF (2018) = 0.662
Choojit, S., Bornscheuer, U.T., Upaichit, A. and H-Kittikun, A. 2016. Efficient phosphatidylserine synthesis by a phospholipase D from Streptomyces sp. SC734 isolated from soil-contaminated palm oil. Eur. J. Lipid Sci. Technol. 118: 803-813. (Q2) IF (2016) = 2.145
Fibriana, F. and Upaichit, A. 2015. Proteases from latex of Euphorbia spp. and its application on milk clot formation. Biosaintifika. 7(2): 92-99.
*Upaichit, A. 2011. Screening and identification of lactic acid bacteria isolated from southern Thai fermented foods for their inhibition efficacy against food-borne bacteria. Hatyai J. 9(1): 1-16.
Kemavonge, K., Prasertsan, P., Upaichit, A. and Methacanon, P. 2008. Poly-β-hydroxybutyrate production by halotolerant Rhodobacter sphaeroides U7. World J. Microbiol. Biotechnol. 24: 2073-2085.
Kemavonge, K., Prasertsan, P., Upaichit, A. and Methacanon, P. 2007. Effect of co-substrate on production of poly-β-hydroxybutyrate (PHB) and copolymer PHBV from newly identified mutant Rhodobacter sphaeroides U7 cultivated under aerobic-dark condition. Songklanakarin J. Sci. Technol. 29: 1101-1113.
Mongkolsuk, S., Sukchawalit, R., Loprasert, S., Praituan, W. and Upaichit, A. 1998. Construction and physiological analysis of a Xanthomonas mutant to examine the role of the oxyR gene in oxidant-induced protection against peroxide killing. J. Bacteriol. 180: 3988-3991.